Can't wait to try this---
Pumpkin Spice Latte
1 – 1 1/2 cups brewed strong coffee
4 cups milk
4 tablespoons canned puréed pumpkin
2 1/2 teaspoons pumpkin pie spice
1/4 cup sugar
3 tablespoons vanilla extract
Whipped cream (optional)
Add coffee/espresso and milk to your slow cooker. Whisk in pumpkin, spices, sugar, and vanilla. Cover and cook on high for 2 hours.
Whisk again before serving. Ladle into mugs, and garnish with whipped cream and additional cinnamon. Add a cinnamon stick if you’re feeling fancy.
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